10 Iconic Sandwiches from Around the World
For sandwich lovers, these 10 iconic sandwiches showcase the best tastes and cultural traditions from around the world. Ready to discover what makes each of these stuffed masterpieces special—and taste them all?
1. Francesinha, Portugal
A hearty sandwich from Porto with ham, sausage, steak, cheese, and a spicy beer and tomato sauce, topped with a fried egg.
2. Sando, Japan
Soft, sweet milk bread filled with egg salad or katsu (breaded and fried cutlet).
3. Banh Mi, Vietnam
A crispy baguette stuffed with pate, meat, pickled vegetables, and fresh herbs, influenced by French colonization.
4. Torta, Mexico
A sandwich made with a baguette-like roll and various fillings, including salsas and meats, depending on the region.
5. Sabich, Israel
A flavorful combination of fried eggplant, hard-boiled eggs, hummus, tahini, pickles, and mango chutney.
6. Mortadella Sandwich, Italy
The quintessential Italian sandwich, especially in Bologna, filled with mortadella, a flavorful Italian cold cut.
7. Gyro, Greece
A pita filled with rotisserie-cooked meat, usually pork or chicken, with salad, fries, and tzatziki.
8. Rou Jia Mo, China
Often called the world’s oldest hamburger, this sandwich features stewed pork, spicy broth, and coriander.
9. Ćevapčići, Balkans
A sandwich with skinless sausages, onions, cheese, and ajvar sauce, reminiscent of Turkish kebabs.
10. Khachapuri, Georgia
A cheesy bread boat filled with local cheeses, topped with a raw egg and melted butter.
These sandwiches are not just meals—they’re cultural experiences!
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This article first appeared on Grazia.it – Author: Clelia Torelli
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