Aluminum foil containers, also called aluminum foil pans or trays, are commonly used for baking, grilling, storing food, and transporting meals. They come in a variety of sizes, shapes, and depths.
Big foil containers are often used to roast large cuts of meat, bake multiple casseroles or side dishes, or transport and serve entire meals for events or parties.
Typical sizes for large foil containers range from about 9x13 inches to 20x30 inches or larger. Depths can range from 2-4 inches at the shallow end to 5-6 inches at the deep end.
Advantages of large foil containers include being disposable/recyclable, lightweight, durable, and able to withstand high temperatures. The foil material also promotes even heating and browning of food.
These large aluminum pans are often found in the baking/cooking section of grocery stores, warehouse stores, or kitchen supply stores. They can also be purchased in bulk for commercial or catering use.
